BUBBLES BY THE GLASS

 5OZ 8OZ BTL

PROSECCO pergolo, DOCG, Treviso, ITA

9

44

ROSE FRIZZANTE blue grouse ‘Quill’, Cowichan Valley, BC

11

54

CHAMPAGNE tattinger brut, Reims, FRA

27

135

WHITE BY THE GLASS

 5OZ 8OZ BTL

PINOT GRIS mission hill family estate, Kelowna, BC

10

16

48

GEWURTZRAMINER gary monk, Lake Country BC

10

16

48

CHENIN BLANC quails’ gate, Kelowna, BC

11

18

54

PINOT BLANC clos du soleil ‘winemaker’s series, Keremeos, BC

10

16

48

SAUVIGNON BLANC  astrolabe, Marlborough, NZ 

12 

19

60

CHARDONNAY burrowing owl, Oliver, BC

12

19

60

ROSE blue grouse ‘Quill’, Cowichan Valley, BC

10

16

48

RED BY THE GLASS

 5OZ 8OZ BTL

MERLOT mission hill family estate ‘Reserve’, Kelowna, BC

11

18

54

SYRAH dirty laundry ‘Kay’s Syrah’, Oliver, BC

11

18

54

CABERNET SAUVIGNON liberty school, Paso Robles,California, USA

12

19

60

MALBEC catena ‘Appellation Series’, Mendoza, ARG

14

21

64

PINOT NOIR sokol blosser ‘Evolution’, Dundee Hills, Oregon, USA

14

21

64

CABERNET FRANC hester creek ‘Old Vines’, Golden Mile, BC

14

21

64

CABERNET SYRAH MERLOT poplar grove ‘CSM’, Penticton, BC

15

23

70

WINE BY THE BOTTLE

BUBBLES

PERGOLO prosecco, DOC Treviso, ITA

44

CONCERTO lambrusco, DOC Reggiano, ITA

42

CHURCH & STATE sparkling pinot gris, Brentwood Bay, BC

48

BLUE GROUSE rose frizzante, ‘Quill’, Cowichan Valley, BC 

54

TAITTINGER brut , Reims, FRA

135

VEUVE CLIQUOT BRUT rose, Reims, FRA 

160
DOM PERIGNON brut, Reims, FRA 399

CHARDONNAY + PINOT BLANC

CLOS DU SOLEIL ‘Winemaker’s Series’ pinot blanc, Keremeos, BC

50

O’ROURKE’S PEAK CELLARS ‘unoaked’ chardonnay, Lake Country, BC

48

RATHJEN CELLARS pinot blanc, Saanich, BC

54

FRANCIS COPPOLA ‘Diamond Collection’ chardonnay, Monterey, California, USA

58

BURROWING OWL chardonnay, Oliver, BC

60

JOSEPH DROUHIN chardonnay, Macon-Villages, Burgundy, FRA

66

WILLIAM FEVRE ‘champs royaux’, Chablis, FRA

82
MISSION HILL legacy series ‘Perpetua’ chardonnay, Kelowna, BC 98

SAUVIGNON BLANC + CHENIN BLANC

HOWLING BLUFF sauvignon blanc/semillon, Naramata, BC

46

QUAILS’ GATE chenin blanc, Kelowna, BC

50

FAMILLE BOUGRRIER vouvray, Loire, FRA

48

ASTROLABE Malborough, NZ

54

ANGELINE ‘Reserve’ sauvignon blanc, California, USA

60

CHATEAU DE SANCERRE Loire, FRA

76

PINOT GRIS + PINOT GRIGIO

MISSION HILL pinot gris, Kelowna, BC

44

UNSWORTH VINEYARD pinot gris, Mill Bay, BC

50

RIESLING + GEWURZTRAMINER

WILD GOOSE riesling, Okanagan Valley, BC

42

GRAY MONK gewurztraminer, Lake Country, BC

44

ST. URBANS-HOF old vines riesling, Mosel, DE

58

CEDAR CREEK aspect collection ‘Block 3’ riesling, Kelowna,BC

70

BLENDS + OTHER

BODEGA GARZON albarino, Garzon, URY

56

BLACK HILLS viognier, Oliver, BC

60

BONNET-HUTEA ‘Les Bonnets Blancs’ muscadet, Loire, FRA

64

RAINER WESS ‘Krems’ gruner veltliner, Kremstal, AUT

68

LA NERTHE ‘Les Cassagnes’ Blanc, grenache blanc/rousanne/marsanne/viognier, Rhone, FRA

74

JERMANN ‘Capo Martino’ 2016, Friuli-Venezla Giulia, ITA

142

ROSÉ

BLUE GROUSE ‘Quill’, Cowichan Valley, BC

44

SABLES D’AZUR Provence, FRA

50

CABERNET SAUVIGNON + CAB FRANC

LOS VASCOS cabernet sauvignon, ‘Gran Reserva’ Colchagua Valley, Chile 50
LIBERTY SCHOOL cabernet sauvignon, Paso Robles, California, USA 60
HESTER CREEK ‘OLD VINES’ cab franc, Golden Mile, BC 64
BENCH 1775  cabernet sauvignon, Mendoza, ARG 78
EL ENEMIGO cabernet franc, Mendoza, ARG 86
BLACK STALLION cabernet savignon, Napa Valley, California, USA 94
L’ECOLE NO. 41 cabernet sauvignon 2014, Washington, USA 116
HEITZ CELLAR cabernet savignon, Napa Valley, California, USA
165

MERLOT

MISSION HILL ‘Reserve’, Kelowna BC

54

PHANTOM CREEK ‘Estate’, Oliver, BC

82

DUCKHORN Napa Valley California, USA

148

PINOT NOIR + GAMAY

LOUIS JADOT gamay ‘beaujolais villages’, FRA

 56

RATHJEN CELLARS pinot noir + gamay, Saanich, BC

60

SOKOL BLOSSER ‘Evolution’ pinot noir 2015, , Dundee Hills, Oregon, USA

64

JOSEPH DROUHIN pinot noir ‘laforet’, Burgundy, FRA

78

DAVIS BYNUM pinot noir, Russian River Valley, Callifornia, USA

92

CEDAR CREEK platinum collection ‘ Home Block’ pinot noir, Kelowna,BC

106

MARTIN’S LANE pinot noir, ‘Naramata Vineyard’, Kelowna, BC

140

SYRAH + SHIRAZ

MOULIN DE GASSAC syrah/grenache/carignan, Languedoc, FRA

40

CHAPEL HILL ‘The Parson’ shiraz, Mclaren Vale, AUS

48

DIRTY LAUNDRY syrah, ‘Kay’s Syrah’, Oliver, BC

54

YALUMBA ‘Samuel’s Collection’ shiraz, Barossa, AUS

62

POPLAR GROVE syrah, Penticton, BC

78

BARTIER BROS ‘GSM’ grenache/syrah/mouverde, Oliver, BC

94

NEW WORLD BLENDS + OTHER

BENCH 1775 cabernet franc/malbec, Naramata, BC

52

STAG’S HOLLOW dolcetto, Okanagan Falls, BC

56

LANGMEIL ‘Rough Diamond’ grenache, Barossa, AUS

62

POPLAR GROVE ‘CSM’ red blend, Penticton, BC

70

MICHAEL DAVID ‘Earthquake’ zinfandel,Lodi, California, USA

78

BURROWING OWL ‘Athene’ syrah/cabernet sauvignon , Oliver, BC

96

THE PRISONER red blend 2018, Napa Valley, California, USA

118

BLACK HILLS ‘Nota Bene’ red blend, Oliver, BC

126

MISSION HILL family estate legacy series ‘Quatrain’ 2014, West Kelowna, BC

135

MALBEC

DONA PAULA ESTATE Uco Valley, ARG

40

BENMARCO Uco Valley, ARG

58

CATENA ‘Appellation Series’, Mendoza, ARG

64

FOX AND ARCHER Penticton, BC

78

OLD WORLD

CHATEAU DAVIAUD bordeaux blend, Bordeaux, FRA

42

GRAN PASSIONE rosso IGT, Veneto, ITA

46

RICASOLI chianti DOCH, Tuscany, ITA

60

MUGA tempranillo blend “reserve”, Rioja, ES

68

PETRA ‘Hebo’ cabernet sauvignon/merlot/sangiovese, Tuscany, ITA

74

GERARD BERTRAND ‘Domaine de Villemajou’ carignan/grenache/syrah, Languedoc, FRA

82

DOMAINE DU VIEUX LAZARET chateauneuf-du-pape, Rhone, FRA

94

ALTESINO brunello di montalcino, Tuscany, ITA

128

TEDESCHI amarone della valpoicella, Veneto, ITA

134

MARGAUX DU CHATEAU MARGAUX bordeaux, Margaux, FRA

178

 

BEER

ON TAP (14OZ) 

HOYNE – pilsner

9

HOYNE – dark matter

9

HOYNE – vienna lager

9

HOYNE – raised by wolves IPA

9

CANS

LONETREE – dry apple cider (473ML), Kelowna, BC

9

NO BOATS ON SUNDAY – pear cider (473ML), Kelowna, BC

9

HOYNE – down easy pale ale (473ML), Victoria BC

9

LA CERVECERIA – salted lime lager (473ml), Vancouver BC

9

LA CERVECERIA – lemon dessert sour (473ml), Vancouver, BC

9

CATEGORY 12 – juicy data hazy IPA (473ML), Victoria BC

9

GUINNESS – stout (440ML), IE

9

STELLA ARTOIS – plisner (473ML), BE

9

COCKTAILS & SPIRITS

CLASSIC COCKTAILS

BLOODY CAESAR (Calgary, ca. 1969)
stoli vodka, clamato, worcestershire, tabasco, house made rim

10

FRENCH 75 (ca. 1915)
prosecco, hayman’s london dry gin, lemon, simple syrup

10

MIMOSA (ca. 1900)
prosecco, choice of juice

8

MOSCOW MULE (ca. 1941)
stoli vodka, lime juice, ginger beer

11

NEGRONI (ca. 1919)
hayman’s london dry gim, campari, house vermouth blend

11

FRESH TAKES

RED SANGRIA
red wine, st.remy vsop, cointreau, orange bitters, simple syrup, cheery syrup

14

CHAI WHITE RUSSIAN
coconut fat washed espresso bayou white rum, kahlua, tazo chai latte, cream

14

AGUA DE VICTORIA
stoli vodka, slect aperitivo, prosecco, orange, orange bitters, soda

14

“SMOKED” MAPLE OLD FASHIONED
bearface rye, benedictine, laphroaig black walnut bitters

14

FALL SOUR
jim bean black, amaretto, spiced apple cider

14

RHUBARB 75
sheringham rhubarb gin, hayman’s london dry gin, prosecco, lemon, simple syrup

14

RHUBARB  G+T
sheringham rhubarb gin, cardamom tonic, lime

16

ROYAL COLLINS
victoria empress 1908 gin, grapefruit liqueur, lemon, soda, lavender mist

16

SPICY MARGARITA
tromba blanco tequila, elephant island cassis, lime, grilled jalapeno blackberry thyme jam

16

ROSEMARY’S BABY
tromba blanco tequila, lime, grapefruit rosemary cordial, soda

16

MEZCAL NEGRONI
mezcal, campari, kina-salal

18

EMPRESSED
victoria empress 1908 gin, st. germain elderflower liqueur, lemon, cucumber, orange bitters

18
   

MARTINIS

GIN COSMO
hayman’s london dry gin, cointreau, lime, cranberry, orange bitters
14
VESPER
stoli vodka, hayman’s london dry gin, lillet
14
ESPRESSO MARTINI
stoli vodka, kahlua, vanilla, espresso
14
BLACK & BLUE MANHATTAN
jim beam black, kina-salal, aztec chocolate bitters 
14

LEMON DROP
hayman’s london dry gin, green chartreuse, limoncello, lemon, orange bitters

16

SAKURA MARTINI
sheringham kazuki gin, soho lychee, pear, lemon

16
 

BRANDY + COGNAC

ST. REMY – V.S.O.P., FR
brandy

7.50

COURVOISIER – V.S., FR
cognac – 2+ years

10

HENNESSY – V.S., FR
cognac – 2+ yrs.

12

COURVOISIER – V.S.O.P, FR
cognac – 4+ years

14
 

PORT + TAWNY (2OZ) 

ROBIN RIDGE – Keremeos, BC
Late Harvest Gamay

8

VENTURI SCHULZE –Cobble Hill, BC
Brandenburg No.3

10

TAYLOR FLADGATE – tawny 20yr, PT
tawny – 20yr

16

PENFOLDS GRANDFATHER – AUS
Rare tawny – 20yr

20


SPIRITS

GINS 

HAYMAN’S – UK
london dry

8

BOMBAY SAPPHIRE  – UK
london dry

8.50

TANQUERAY – UK
london dry

8.50

BOMBAY BRAMBLE – UK
london dry

8.50

HAYMAN’S SLOE GIN – UK
london dry

8.50

MAD LABS – Gin6, Vancouver
contemporary

8.50 

MAD LABS – Gin8, Vancouver
contemporary

8.50

SUNTORY roku, JP
contemporary

9

SHERINGHAM – seaside gin, Sooke
contemporary

SHERINGHAM – kazuki gin, Sooke
contemporary

9

BOMBAY STAR OF BOMBAY UK
london dry

9.50

VICTORIA – empress 1908, Sidney, BC
contemporary/blue

9.50

FERMENTORIUM – stump coastal forest, Victoria, BC
contemporary

10

VICTORIA – premium oaken gin, Sidney, BC
contemporary/matured

11

VODKA

STOLI – premium, LV
unflavoured

8

STOLI – blueberi, LV
flavoured – blueberry

8

STOLI – cucumber, LV
flavoured – cucumber

8

STOLI – razberry, LV
flavoured – raspberry

8

ABSOLUT – citron, SE
flavoured – lemon

8.50

SHERINGHAM – premium, Sooke, Vancouver Island, BC
craft – unflavoured

8.50

SHERINGHAM – otani botanical, Sooke, Vancouver Island, BC
craft – grapefruit, lychee, rose

8.50

AMPERSAND – per se, Duncan, Vancouver Island, BC
craft – unflavoured

8.50
GREY GOOSE – premium, FR
unflavoured
9

RUM

BAYOU – Louisiana, USA
white
8
BAYOU – Louisiana, USA
spiced
8
BACARDI – PR
spiced
8.50
BRUGAL – añejo, DR
dominican rum/matured
8.50
GOSLING’S – BMU
dark rum
9
BUMBU – BRB
craft rum
  10

TEQUILA 

TROMBA – blanco, MX
100% webber agave
8
TROMBA – reposado, MX
100% webber agave
8
HORNITOS – reposado, MX
100% webber agave/matured
8.50
ROOSTER ROJO – blanco, MX
100% webber agave
8.50
PATRON – silver, MX
100% webber agave
12
CASAMIGOS – reposado, MX
100% webber agave/matured

14


BOURBON

JIM BEAM – black extra aged, Kentucky, US
bourbon
8.50
JIM BEAM ODD TUB – black extra aged, Kentucky, US
bourbon
9
GENTLEMAN JACK – straight, Kentucky, US
bourbon
9.50
MAKER’S MARK – straight, Kentucky, US
bourbon
10

IRISH WHISKEY

JAMESON– triple distilled, IE
irish pot still whiskey
8.50
GLENDALOUGH – double barrel, IE
irish whiskey
9.50

RYE WHISKEY

BEARFACE – triple oak 7yr, CA
canadian – blended
8
CANADIAN CLUB – green label, CA
canadian – 100% rye
8.50
CROWN ROYAL – deluxe, CA
canadian – blended
9
ODD SOCIETY – prospector rye, Vancouver, BC
craft – 100% rye
10

WHISKEY

JOHNNIE WALKER – 12 yr black label, SC
scotch
9.50
GLENFIDDICH – special 12yr, Speyside, SC
scotch
11
GLENLIVET – 15yr French Oak Reserve, SC
scotch – single malt
14
DALWHINNIE – 15yr Highlands, SC
scotch – single malt
15
OBAN – 14yr Highland, SC
scotch
19
LAGAVULIN – 16yr Islay, SC
scotch 
21

LIQUEURS

KAHLUA – Veracruz, MX
craft – coffee

7.50

ODD SOCIETY Vancouver, BC
craft-cassis

7.50

ELEPHANT ISLAND – framboise, Naramata, BC
craft – raspberry

7.50

FORTY CREEK – CA
cream

7.50

DISARONNO – ITA
amaretto

7.50

RUSSO – ITA
limoncello

7.50

GRAND MARNIER – cordon rouge, FR
cognac + orange/matured

8.50

NON-ALCOHOLIC

ZERO-PROOF COCKTAILS

ZERO CHAI-BALL
lumette bright light, chai tea, simple syrup, cream

10

ZERO COLLINS
lumette london dry, simple syrup, lime, soda

10

LIGHT & STORMY
lumette rum, simple syrup, lemon, ginger ale

10

CERO COLADA
lumette rum, coconut syrup, pineapple, cream

10

REI SAKURA
lumette london dry, pear, lemon

10

OTHER BEVERAGES

SODA
coke, diet coke, sprite, ginger ale, iced tea

4

JUICE
orange, grapefruit, guava passionfruit, pineapple, cranberry

4

TEA
earl grey, green, mint, african autumn, vanilla decaffeinated

4

DRIP COFFEE, ESPRESSO, HOT CHOCOLATE, MILK

4

LATTE, CAPPUCCINO

5

SPARKLING WATER 

Small 4

Large 7

Drink

Cocktails

BRAMBLE 75

bombay bramble gin, prosecco, lemon, simple syrup

ROYAL COLLINS

victoria empress 1908 gin, grapefruit liqueur, lemon, soda, lavender mist 

CHERRY BOURBON SOUR

jim beam black, cherry, sweet n’ sour, orange bitters

Easter 2023

I personally invite you to visit us for Easter this year.  Please have a peak at our special menu.

Alex Mayrhofer

Food and Beverage Manager
Chateau Victoria Hotel & Suites