Vista 18’s kitchen, lounge + dining room are temporarily closed for Happy Hour, Room Service + Dinner Service Monday, May 26th

In recognition of the hard work, dedication, and exceptional service our @chateauvictoria team delivers every day, Vista18 will be closed for our annual Employee Appreciation Event.
Thank you for understanding and support as we take this time to honor our team. As always, we look forward to welcoming you back with the same warm hospitality on Tuesday, May 27th!

Please contact our Front Desk team for alternative recommendations 250-382-4221.

 

CLASSIC COCKTAILS

MOJITO

flor de cana 4 extra seco, lime juice, simple syrup, mint
leaves, club soda

12

RED SANGRIA

red wine, st. remy vsop, cointreau, orange bitters,
simple syrup, soda

14

ESPRESSO MARTINI

dillon’s vodka, kahlua, vanilla, espresso, black walnut bitters

14

NEGRONI

dillon’s dry gin 7, campari, martini rosso

16

MIMOSA

prosecco, choice of juice

8

MOSCOW MULE

dillon’s vodka, lime juice, ginger beer

12

WHITE SANGRIA

white wine, peach schnapps, cointreau, orange bitters,
simple syrup, soda

14

DARK N STORMY

gosling’s rum, lime juice, ginger beer

16

MARGARITA

tromba blanco, quadruple sec, simple syrup, lime juice

 

16

BLOODY CAESAR

white claw vodka, clamato, worcestershire, tabasco, house made rim

Sgl

12

dbl

14

FRESH TAKES

VOLCANIC PUNCH

flor de cana 4 extra seco,  flor de cana 7 gran reserva, cocount, orange, pineapple, lemon

 

14

CHERRY BEAR-Y SOUR

bearface rye, merridale cherry liqueur, orgeat syrup, lemon juice, egg whites, cherry bitters

 

16

SEASIDE SUNSET

sheringham seaside gin, aperol, orange juice, lemon juice, simple syrup, prosecco, orange bitters

 

16

MOCHA MANHATTAN (BARRELED)

best coast coffee whiskey, martini rosso, chocolate bitters

 

14

MACCHIATO MARTINI

best coast wildfire whiskey, butterscotch schnapps, kahlua, cream, chocolate bitters

 

14

SAKURA BLISS

sheringham beacon gin, soho lychee, lime juice, simple syrup, cucumber

 

16

CITRUS BLAZE

sheringham lemon gin, bombay bramble gin, lemon juice, simple syrup, blackberries

 

16

“SMOKED” CASCADIA OLD FASHIONED (BARRELED)

bearface rye, b&b benedictine, esquimalt smoked cascadia, black walnut bitters

 

16

BRANDY + COGNAC

ST. REMY

V.S.O.P., FR

brandy

9.50

COURVOISIER

V.S., FR

cognac – 2+ years

12

HENNESSY

V.S., FR

cognac – 2+ yrs.

14

TESSERON

‘Composition’, FR

cognac – 4+ years

18

PORT + TAWNY (2OZ)

RAMOS PINTO

PT, tawny

6

SPERLING VINEYARD

Kelowna, BC

late harvest vidal

8

GRAY MONK

Okanagan Valley,‘Odyssey III’ port

8

UNSWORTH VINEYARDS

Mill Bay, BC

port

10

PENFOLDS GRANDFATHER

AUS

rare tawny – 20yr

12

TAYLOR FLADGATE

PT

tawny – 20yr

14

W. & J. GRAHAM’S

‘The Apprentice’ 1994 single harvest tawny

24

VODKA

WHITE CLAW

premium, CA

9.50

TITO’S HANDMADE

premium, TX

10.50

TOFINO DISTILLERY (JALAPENO VODKA)

Tofino, Vancouver Island, BC
infused

11

GREY GOOSE

premium, FR

 

12

BELVEDERE

premium, PL

14

GINS

HAYMAN’S

UK

london dry

9.50

TANQUERAY

UK

london dry

9.50

HAYMAN’S SLOE GIN

UK

london dry

9.50

TOFINO DISTILLERY

Old Growth Cedar Gin, Tofino, BC

contemporary/cedar infused

9.50

SUNTORY

roku, JP
contemporary

10

SHERINGHAM

lemon gin liqueur, Sooke, BC
liqueur/flavoured

10

SHERINGHAM

beacon gin, Sooke, BC
new world

10

SHERINGHAM

seaside gin, Sooke, BC
new world

10

VICTORIA

empress 1908, Sidney, BC
contemporary/indigo

11

VICTORIA

empress 1908, Sidney, BC
contemporary/elderflower &  rose infused

11

HENDRICK’S

Scotland, UK

cucumber & rose infused

11

RUM

FLOR DE CANA 4 YR

extra seco, NI
white rum, matured

9.50

FLOR DE CANA 7 YR

gran reserva, NI
spiced, matured

9.50

GOSLING’S

BMU

dark rum

10

APPLETON ESTATE 12YR

JAM

dark rum

12

BUMBU

BRB

spiced rum

15

DEVINE

Saanich, BC
black bear spiced rum

15

FLOR DE CANA 18YR

NIC
spiced, matured

15

TEQUILA

TROMBA

blanco, MX

100% webber agave

9.50

TROMBA

reposado, MX

100% webber agave

9.50

PATRON

silver, MX

100% webber agave

16

DON JULIO

blanco, MX

100% weber agave

18

CASAMIGOS

reposado, MX

100% webber agave/matured

20

BOURBON

JIM BEAM

black extra aged, Kentucky, US

9.50

GENTLEMAN JACK

straight, Kentucky, US

10.50

MAKER’S MARK

straight, Kentucky, US

12

WOODFORD RESERVE

straight, Kentucky, US

13

WILD TURKEY

‘Rare Breed’, Kentucky, US

14

OLD FORESTER

‘1920 Prohibition Style’, Kentucky, US

15

IRISH WHISKEY

JAMESON

triple distilled, IE

10

GLENDALOUGH

double barrel, IE

11

GREEN SPOT ‘MIDLETON’

triple distilled, IE

15

REDBREAST 12YR

triple distilled & matured, IE

17

CANADIAN WHISKEY

CROWN ROYAL

deluxe, CA

canadian – blended

9.50

BEARFACE

triple oak 7yr, CA

canadian – blended

9.50

LOT NO.40

small batch crafted, CA

canadian – 100% rye

12

BEARFACE

wilderness series 02 ‘Mitlenatch Island’, CA

canadian – blended

14

TOFINO DISTILLERY

west coast whisky, Tofino, BC

canadian – blended

16

SHERINGHAM

whisky, Sooke, BC

canadian – blended

16

SCOTCH WHISKEY

JOHNNIE WALKER

12 yr black label, GB-SCT

scotch – blended

11

GLENFIDDICH

special 12yr, Speyside, GB-SCT

scotch – single malt

16

LAPHROAIG

10yr, Islay, GB-SCT

scotch – single malt

18

GLENLIVET

15yr French Oak Reserve, GB-SCT

scotch – single malt

21

DALMORE

12yr, Highlands, GB-SCT

scotch – single malt

21

OBAN

14yr Highland, GB-SCT

scotch – single malt

25

LAGAVULIN

16yr Islay, GB-SCT

scotch – single malt

27

JAPANESE WHISKEY

SUNTORY

toki, JP

contemporary

14

AKASHI

blended, JP

contemporary

17

NIKKA

‘From the Barrel’, JP

blended

20

NIKKA

‘Coffey Malt Whiskey’, JP

contemporary

22

LIQUEURS

KAHLUA

Veracruz, MX

craft – coffee

8.50

ELEPHANT ISLAND

cassis, Naramata, BC

craft – blackcurrant

8.50

FORTY CREEK

CA

cream

8.50

DISARONNO

ITA

amaretto

8.50

TOFINO DISTILLERY

Tofino, BC

Beach Fire, cinnamon liqueur

10

BENEDICTINE

FRA

B&B

10

GRAND MARNIER

cordon rouge, FR

cognac + orange/matured

11

whiskey sour
happy hour daily
margarita time

All prices subject to tax. Items and prices subject to availability.